Ninja Foodi Rice Recipe

Ninja Foodi Rice Recipe

Learn how to make fluffy and light Ninja Foodi rice in minutes! Get all the tips and tricks to create perfect rice every time in less time than it takes to make stovetop!

Prep: 10min

Total: 22min

Yield: 12

Servings: 1 serving

Nutrition Facts : calories 113 kcal, Carbohydrate 25 g, Protein 2 g, Fat 1 g, Saturated Fat 1 g, Sodium 4 mg, Fiber 1 g, Sugar 1 g, unSaturated Fat 2 g, servingSize 1 serving

Ingredients:

  • 2 cups long grain white rice
  • 2 1/2 cups water
  • dash salt

Instruction:

  1. Run 2 cups of white rice under cool water in a metal strainer until water runs clear.
  2. Add rinsed white rice to your Ninja Foodi. Pour in 2 1/2 cups water and add a dash of salt. See NOTES below for recommended times and amount of water for different types of rice.
  3. Place the pressure cooker lid on (the one that is not attached) to the base until you hear it click in place. Turn valve to seal.
  4. Select the "Pressure Cook" option. Turn to "High" setting. Set timer for 2 minutes. It will take time for the pressure to build. Once the pressure has built up the timer will start. When the time is up, it will say "Done" and then a new timer will start counting up. This is counting the time that pressure is naturally releasing.
  5. Allow white rice to naturally release for 10 minutes. Then carefully turn the valve to vent to release the rest of the steam.
  6. Open the lid and fluff the rice with a fork or spoon.

Easy Ninja Foodi Rice (Pressure Cooker)

Make this Easy Ninja Foodi Rice with the Pressure Cooker function!

Prep: 5min

Total: 18min

Yield: 6

Servings: 1 g

Nutrition Facts : servingSize 1 g, calories 124 kcal, Carbohydrate 24 g, Protein 4 g, Fat 1 g, Cholesterol 2 mg, Sodium 91 mg, Sugar 1 g, unSaturated Fat 1 g

Ingredients:

  • 2 Cups Jasmine Rice (See Note)
  • 2 Cups Water or Broth

Instruction:

  1. Pour rice and water or broth into the pot of the Ninja Foodi.
  2. Secure the pressure cooker lid and turn nozzle to SEAL.
  3. Pressure cook on high for 3 minutes.
  4. Natural release (do nothing) for 10 minutes.
  5. After 10 minutes, move the nozzle to VENT.
  6. Add butter, salt, pepper, or additions of your choice.
  7. Serve.

Ninja Foodi Rice

Easy Ninja Foodi white rice! Learn to make rice in the pressure cooker for a simple and much quicker way to enjoy a rice side dish by shortening rice cooker time.

Prep: 5min

Total: 17min

Yield: 2

Servings: 1 g

Nutrition Facts : servingSize 1 g, calories 68 kcal, Carbohydrate 15 g, Protein 1 g, Sodium 4 mg

Ingredients:

  • 1 cup white rice (not instant)
  • 1 cup water

Instruction:

  1. Pressure Cook White RicePlease note that if you change types of rice, times and temperature may vary. Please see NOTES.
  2. Place water and rice into Ninja Foodi inner ceramic pot.
  3. Place the pressure cooker lid on the top of Ninja Foodi and seal shut.
  4. Close (seal) the pressure release valve.
  5. Set the pressure cooker to high for 2 minutes.
  6. When cooking cycle is complete, naturally release pressure for 10 minutes before quick releasing remaining pressure.
  7. Open pressure cooker lid and serve while rice is hot.

Ninja Foodi Rice

Prep:

Total: 13min

Yield: 2

Servings: 1 serving

Nutrition Facts : calories 383 kcal, Carbohydrate 75 g, Protein 7 g, Fat 5 g, Saturated Fat 3 g, Cholesterol 11 mg, Sodium 870 mg, Fiber 1 g, Sugar 1 g, servingSize 1 serving

Ingredients:

  • 1 cup rice (white-washed if you prefer)
  • 1.25 cups chicken broth
  • ¾ tablespoon butter (salted)
  • ¼ teaspoon salt
  • ¼ teaspoon pepper

Instruction:

  1. Add rice, broth, butter, salt and pepper to Ninja Foodi insert pot and stir.
  2. Close pressure cooking lid and move valve to seal position.
  3. Pressure cook on high for 3 minutes.
  4. When timer beeps, natural release pressure for 10 minutes and then quick release remaining pressure.
  5. Open pressure cooking lid.
  6. Stir using a silicone or wooden fork or spatula.  I don’t recommend that you use a spoon to stir as it tends to break up the rice a bit more and then the grains stick together and start to get mushy.  If your rice is a little undercooked for your liking, simply put the pressure cooker lid back on and let it sit for a few extra minutes.  Do not turn the Ninja Foodi on during this time.  The rice will continue to cook from the steam in the pot.

Easy Instant Pot / Ninja Foodi White Rice Recipe

Prep: 2min

Total:

Yield: 2

Servings:

Nutrition Facts :

Ingredients:

  • 1 ¼ Cup Water
  • 1 Cup White Rice
  • Dash of salt (optional)

Instruction:

  1. Combine the ingredients in the insert of your Ninja Foodi or instant pot.
  2. Place the cover on, and set to high pressure/manual for three minutes.
  3. It will take about seven minutes to pressurize before the three minutes will start counting down.
  4. Let it naturally release for 10 minutes.
  5. Fluff the rice with a fork, and enjoy!

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